Normann Copenhagen
Pop-up retail food museum
Bean to Bar Chocolate
Exploring the creations of one chocolatier in Toronto
A Trip to Boleslawiec
Discovering the Home of Polish Pottery
A Vow to Visit Farmers' Markets
Our Un-List List of The World's Best Farmers' Markets
Exmouth Market
Favourite Stops around London's Exmouth Market
A Santa Cruz Mountain Start-Up Makes Cold Brew a Snap
Philosophical Food Crumbs
A Philosophy Book on Kierkegaard and Food

Recent Issue


Cut the Cheese

Issue 07 In Maniago, Italy’s center for steel blades, knife and cutlery manufacturers fill orders for clients around the world.

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cantucci recipe Dolce Salsarosa

Origin of Food: Cantucci (biscotti)

Issue 07 Written By Elena Sala Tuscan cuisine is known throughout the world for its simple, yet rustic flavours. However,

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Italy Take Aways Rome Photo

Take Away Ideas from Italy

Issue 02  Written By: Kathryn Sussman This month we completed an Italian whirlwind eating vacation –  visiting locations in Venice,

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Donatella Sedda

Set The Table with Instagrammer: Donatella Sedda

Issue 06 INSTAGRAM INTERVIEW: Donatella Sedda {Modena, Italy} 01 Do you entertain at home? Yes, I do! I come from

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Made In: Tuscany Uashmama bags

Issue 05 For the family of six behind Le Sorelle (the sisters), a retail store and design bottega in Tuscany,

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Made In: Tuscany- Clever Clippes

Issue 05 Leave it to Italian ingenuity to turn scrap metal into an iconic product line.  Since the 1960s, kitchenware

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Day 10 Consiglia-54

Amalfi Coast Inspired Entertaining

Issue 04 There is something to be learned from the pace and style of entertaining on Italy’s Amalfi coast.  “Entertaining

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Cupcakes by Myriam B Maguire

Celebration Worthy Cake Stands

We are back to Monday again.  My how the weekend flies.  We were busy running around organizing two photo shoots for Countlan

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